Hamburg Amerika Linie
Pages
Dishes
Page 2
| Fruhlingssuppe | |
| Consomme | |
| Gerostete Spanische Makrele a la Maitre d'Hotel | |
| Filet de Boeuf a l'Italienne | |
| Gebr. Kalbsschweser a la Paysanne | |
| Artischocken a la Provencale | |
| Junge Tauben | |
| compot | |
| Salat | |
| Erdbeer Eiscreme | |
| Macronenconfest | |
| Kase | |
| Fruchte | |
| Caffee |
Page 3
| Spring-Soup | |
| Consomme | |
| Broiled Spanish Mackerel a la Maitre d'Hotel | |
| Fillet of Beef a l'Italienne | |
| Fried Sweetbread a la Paysanne | |
| Artichokes a la Provencale | |
| Roast Squab | |
| Preserves | |
| Salad | |
| Strawberry ice-cream | |
| Macaroon pastry | |
| Cheese | |
| Fruit | |
| Coffee |