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Colombo Hotel

149 BLEECKER ST.NY

Date
1900-02-03
Restaurant
COLOMBO HOTEL
Place
149 BLEECKER ST.NY
Venue
COMMERCIAL
Event
DINNER
Occasion
CARTE DU JOUR
Physical description
BROADSIDE; 7.5 X 12.5;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Blue points on half shell, Doz.$0.40
Blue points on half shell 1/2$0.25
Celery$0.20
Sardines$0.20
Anchovies$0.20
Bologna Sausage$0.20
Salami$0.20
Olives$0.20
Grissini$0.15
Green Peppers$0.15
Consomme' Julienne$0.20
Mock turtle soup$0.35
Consomme' Vericelli$0.25
Green Turtle Soup$0.40
Fried smelts$0.30
BROILED LIVE LOBSTER$0.50
Broiled bluefish$0.40
Salmon steak$0.50
Lobster a la Newburg$0.60
Filet mignon with mushrooms$0.75
Half chicken saute' a la chasseure$0.75
Sweetbread glace' printaniere$0.50
Veal Chop a la Milanaise$0.40
Salmi of rabbit$0.60
Escaloppes of veal au madera$0.50
English mutton chops french peas$0.50
Kidneys sautes' with onions$0.40
Fried Calf's Brains$0.40
Beef tongue mashed potatoes$0.50
Salmi of wild duck with olives$0.75
Spaghetti a l'Italienne$0.40
Sirloin with fried onions$0.60
Chicken salad$0.50
(Cold) Beef tongue$0.40
Lobster salad$0.50
Roast Wild Duck$1.50
Roast Turkey$0.40
(Roast) Quails$0.50
(Cold) Half chicken$0.75
Roast leg of lamb$0.40
French peas$0.20
Fried onions$0.15
Potatoes$0.15
Lentils$0.15
Asparagus au beurre$0.40
Artichaux$0.40
Mixed dry fruits$0.20
Apples$0.15
Oranges$0.20
Malaga grapes$0.25
Gruyer cheese$0.20
ROQUEFORT CHEESE$0.25
Brie cheese$0.20
Neuchatel cheese$0.20
Gorgonzola Cheese$0.25
Coffee$0.10
Tea$0.15

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.