The Menu Museum

E.I. Dupont Company

CLAYPOOL HOTEL, INDIANAPOLIS, IN

Date
1905-11-20
Restaurant
E.I. DUPONT COMPANY
Place
CLAYPOOL HOTEL, INDIANAPOLIS, IN
Venue
COMMERCIAL
Event
SECOND CONVENTION SALES DEPARTMENT
Occasion
OTHER (CONVENTION);
Physical description
BOOKLET; ILLUS; 4X5.75;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
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  7. Page 7
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  27. Page 27
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  55. Page 55
  56. Page 56

Dishes

"Schelmstuk" cocktails
"scoliosis" oysters
"sideboard' celery
"scolopside" radishes
"sidetae" olives
Clear green turtle "scleranto"
"scribarium" nuts
Chateau Yquem 1898 "Scopelisme"
Planked "Servabilis" whitefish
Potatoes Bordure - "Serrabunt"
Lawbreakers
Sweetbreads Newburgh in cassolette "Scopulous" style
Chateaubriand "Schelpzand" sauce
"Scombavare" green peas
Moisette potatoes "Scimitarra"
"Scoliophis" punch
Ruinart Brut "Scimamo"
Breast of "Scolpitura" mallard duck
"Scheming" - Waldorf Salad
"Sciagraphe" ice cream
"Serratos" cheese
"Serranilla" crackers
"Serpylla" coffee
Cigars