Tampa Bay Hotel
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Dishes
| Oyster cocktail | |
| Philadelphia Pepper-Pot | |
| Consommé a l'Italienne | |
| Patties of Lobster a la Creme | |
| Gherkins | |
| Celery | |
| Chow chow | |
| Redsnapper, Piementade | |
| Potatoes Demi Lune | |
| Sliced Tomatoes | |
| English bacon with greens | |
| BAKED CHICKEN PIE, FAMILY STYLE | |
| Shoulder of lamb with new vegetables glace | |
| Calf's Head a la Don Carlos | |
| Prime ribs of beef au jus | |
| English chop, currant jelly | |
| Turkey, Giblet sauce | |
| GREEN PEAS | |
| okra a la creole | |
| Lima beans | |
| Stewed carrots in cream | |
| Mashed potatoes | |
| Boiled potatoes | |
| Punch Creme de Menthe | |
| Grouse Barde Guava Jelly | |
| Sweet Potatoes, Southern Style | |
| Lettuce Salad | |
| Mayonnaise of Lobster | |
| Cold Slaw Salad | |
| Boned capon aux truffes | |
| Orange Pudding, Sherry Wine Sauce | |
| Strawberry pie | |
| Lemond custard pie | |
| Lady fingers | |
| Gateau Savoy | |
| Cocoanut Macaroons | |
| Vanilla Blancmange | |
| ASSORTED CAKE | |
| Pistache ice cream | |
| Fruit | |
| Nuts | |
| Raisins | |
| Roquefort, Edam and American Cheese | |
| Crackers | |
| Coffee |