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Dobbelskrue Postdampskibet

ON BOARD "C.F. TIETGEN"

Date
1907-04-11
Restaurant
DOBBELSKRUE POSTDAMPSKIBET
Place
ON BOARD "C.F. TIETGEN"
Venue
COMMERCIAL
Event
MIDDAG-DINNER
Physical description
FOLDER; ILLUS; COL; 4X6.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Coffee
Dessert
Fruits
Cakes
Roastbeef with potatoes a la lyonaise
Squabs aux fines herbes
Boiled salmon with sauce hollandaise
Soup a la Reine

Page 3

Caffe
Dessert
Frugt
Lagkage
Roastbeuf med Kartiffler a la Lyonaise
Duer aux fines herbes
Kogt Lax med Sauce hollandaise
Suppe a la Reine

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.