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Miami Biscayne Bay, Fla · March 21, 1901
On this menu 36 dishes
Purée of Red Beans aux croûtons
Cup Consomme
Queen olives
Radishes
Chow chow
Filet of Weakfish, Colbert
Neck Clam Patties a la Creme
Leg of Mutton with Glazed Turnips
Chicken Hash, Browned, with Poached Egg
Boiled potatoes
Mashed potatoes
Stewed tomatoes
Fried Parsnips
Boiled rice
Wax Beans
Asparagus, Butter Sauce
Roast beef
Ham
Tongue
Young Turkey
Lamb
Pickled Pig's Feet
Corned beef
Tomato and String Bean Salad
Sago Pudding, Port Wine Sauce
rhubarb pie
Boston Cream Puffs
Assorted cakes
Lemon Sherbet
Preserved Peaches
Apples
Cheese
Crackers
Tea
Fresh milk
Coffee