The National Board Of Trade
Pages
Dishes
| Cigars | |
| Cigarettes | |
| Apollinaris | |
| Moet and Chandon White Seal 1900 | |
| Chablis | |
| Coffee | |
| ROQUEFORT CHEESE | |
| CAMEMBERT CHEESE | |
| Cakes | |
| Ices in fancy forms | |
| SALAD IN SEASON | |
| Quails Roasted and Stuffed with Chestnuts | |
| Sorbet National | |
| French Asparagus Sauce Mousseline | |
| Stuffed green peppers | |
| Mignon of Filet of Beef a la Cheron | |
| Potatoes Parisienne | |
| Cucumbers | |
| Escalope of Potomac Bass Oyster Crab Sauce | |
| Salted Nuts | |
| Celery | |
| Radishes | |
| Olives | |
| clear chicken gumbo | |
| Blue Points on Cresses |