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Pennsylvania Bar Association

BEDFORD SPRINGS HOTEL, BEDFORD SPRINGS, PA

Date
1905-06-29
Restaurant
PENNSYLVANIA BAR ASSOCIATION
Place
BEDFORD SPRINGS HOTEL, BEDFORD SPRINGS, PA
Venue
PROF;
Event
ELEVENTH ANNUAL BANQUET
Occasion
ANNIVERSARY;
Physical description
BOOKLET; ILLUS; COL; 5.75 X 7.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Little Neck clams
Queen olives
Radishes
Cream of tomato, aux croutons
Boiled Kennebec salmon, sauce Hollandaise
SLICED CUCUMBERS
Potato Duchesse
Filet Mignon, Bordelaise
Asparagus Tips
Chicken croquets a la Reine
New green peas
PUNCH AU RHUM
Broiled squab au Cresson
Tomato Mayonnaise
nesselrode ice cream
Petits fours
Fruits
Nuts
Raisins
ROQUEFORT CHEESE
Bent's Water Crackers
Cafe noir
Bedford carbonated water

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.