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The Barbers' Supply Dealers Ass'n Of America

HOTEL CADILLAC, DETROIT, MI

Date
1906-09-20
Restaurant
THE BARBERS' SUPPLY DEALERS ASS'N OF AMERICA
Place
HOTEL CADILLAC, DETROIT, MI
Venue
PROF;
Event
THIRD ANNUAL BANQUET
Occasion
ANNIVERSARY;
Physical description
FOLDER; COL; 5X7;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Canape Caviar
BLUE POINTS
Olives
Celery
Radishes
SALTED ALMONDS
Clear green turtle
BAKED BLUEFISH, MONTEBELLO
Cucumbers
Pommes Duchesse
Broiled Sweetbreads on toast
French string beans
MIGNON OF BEEF, BEARNAISE
CADILLAC PUNCH
GOLDEN PLOVER SUR CANAPE
Chiffonade Salad
Fancy Ice
Cake
Cheese
Coffee
Cocktails
Sauternes J Calvet & Co
Claret
Cigarettes
Champagne G H Mumm's Extra Dry
Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.