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The Denver Bar Association

ALBANY HOTEL (DENVER CO?)

Date
1908-02-21
Restaurant
THE DENVER BAR ASSOCIATION
Place
ALBANY HOTEL (DENVER CO?)
Venue
PROF;
Event
SIXTEENTH ANNUAL BANQUET
Occasion
ANNIVERSARY;
Physical description
BOOKLET; 6 X 10.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12

Dishes

Page 4

Canape Caviar
BLUE POINTS
Potatoes Natural
Stuffed celery
Chicken Consomme a la Colbert
CHEESE STICKS
California olives
SALTED ALMONDS
Broiled Shad Roe
Beerinkaster
Sweetbread patties a la Reine

Page 5

Roast Quail, au cresson
Champagne Punch
Cafe noir
Mint Wafers
Macaroons
POTATOES DUCHESSE
Cigarettes
White Seal
GREEN PEAS
TOMATO EN SURPRISE
Biscuit Glace
Cigars
Roquefort Cheese, en balls on toast, with lettuce

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.