Alcazar Hotel
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Dishes
| Clams | |
| Oysters | |
| Green Turtle, Guild Hall Style | |
| Consomme, Montebello | |
| Broiled sardines on toast | |
| Celery | |
| Mangoes | |
| Olives | |
| Radishes | |
| Fillet of King Fish au vin Blac | |
| Cucumbers | |
| Hollandaise Potatoes | |
| Boiled Beef, Family Style | |
| Chicken Sautee a la Hongroise | |
| Fresh Lobster, American | |
| Roast ribs of prime beef | |
| Macaroni, Lucini | |
| Mashed potatoes | |
| Roast Lamb, Mint Sauce | |
| boiled new potatoes | |
| Browned Sweet Potatoes | |
| GREEN PEAS | |
| Corn fritters | |
| Carrots, Lilloise | |
| Punch, Martini | |
| Game pate, St. Humbert | |
| Lettuce and Tomato, Mayonnaise | |
| Cabinet pudding, fruit sauce | |
| Peach Pie | |
| Pumpkin Pie | |
| Creme au Curacao | |
| Lemon ice cream | |
| Coffee Eclairs | |
| Wafer jumbles | |
| Butter Sponge Cake | |
| ASSORTED CAKE | |
| Oranges | |
| Grapes | |
| Figs | |
| Nuts | |
| Raisins | |
| Bananas | |
| Apples | |
| toasted crackers | |
| Cheese | |
| Coffee |