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The Golden Pheasant

1222 SUTTER STREET, SAN FRANCISCO, CA

Date
1906-11-11
Restaurant
The Golden Pheasant
Place
1222 SUTTER STREET, SAN FRANCISCO, CA
Venue
COMMERCIAL
Event
DAILY MENU
Physical description
FOLDER; COL; ILLUS; 6 X 9;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Golden Pheasant Broth$0.15
Chicken consomme$0.15
Bouillon$0.10
CLAM BROTH$0.10
Tomato Beef Broth$0.10
Golden Pheasant Special Salad$0.30
Chicken salad$0.25
Lobster salad$0.25
Shrimp Salad$0.25
Crab Salad$0.25
Stuffed Tomato$0.20
Artichoke Salad$0.25
Waldorf Salad$0.25
COMBINATION SALAD$0.25
Jardiniere Salad$0.20
Romain Salad$0.15
Cucumber salad$0.20
Potato salad$0.15
Cold Asparagus en Mayonnaise$0.25
Alligator Pear en Vinaigrette$0.35
Stuffed Eggs-Mayonnaise$0.20
Oysters half shell$0.25 – $0.35
Oysters Raw on Plate$0.25 – $0.30
Oysters fried$0.35 – $0.40
Golden Pheasant Cream Stew [of Oysters]$0.50
Plain Pan Roast Oysters$0.35 – $0.40
Pepper Pan Roast Oysters$0.35 – $0.40
[Oysters] Broiled on Toast$0.50
[Oysters] A la Poulette$0.50
Golden Pheasant Loaf [Oysters]$0.50 – $0.75
California Oyster Cocktail, Special$0.20
Cracked Crab with Mayonnaise$0.25
Lobster (Cold) with Mayonnaise$0.30
Broiled Lobster$0.40
Salt mackerel, boiled or broiled$0.30
Golden Pheasant Special, Sandwich$0.30
Hot roast beef sandwich$0.25
Chicken [Sandwich]$0.25
Chicken, Salad [Sandwich]$0.30
Club House [Sandwich]$0.30
Manhattan [Sandwich]$0.30
Floradora [Sandwich]$0.30
Oyster on Toast$0.25
Ham and Tongue [Sandwich]$0.15
Sardine [Sandwich]$0.20
Caviar [Sandwich]$0.25
Pate de Foie Gras [Sandwich]$0.50
Anchovie Paste [Sandwich]$0.35
Cheese [Sandwich]$0.15
Combination [Sandwich]$0.25
Golden Pheasant Special [Eggs]$0.35
Boiled or Fried [Eggs]$0.25
Scrambled or Shirred [Eggs]$0.25
Poached on toast$0.30
Plain Omelette$0.25
Ham or Cheese Omelette$0.35
Jelly or Parsley Omelette$0.35
Mushroom Omelette$0.50
Cal. Oyster Omelette$0.50
Ham or Bacon and Eggs$0.35
Golden Pheasant Waffles or Hot Cakes$0.20
Toasted English Muffins$0.15
Dry or buttered toast$0.10
French or Cream Toast$0.25
Boston cream toast$0.25
Rolled Oats$0.20
Flaked Rice$0.20
Grape Nuts$0.20
Whole Wheat Biscuit$0.20
Oysters stewed$0.35 – $0.40
Fancy Pan Roast Oysters$0.35 – $0.40
Spanish Pan Roast Oysters$0.35 – $0.40

Page 3

Cantaloupe$0.25
Golden Pheasant Fruit Special$0.25
Baked Apples and Cream$0.15
Sliced Oranges$0.15
Berries and Cream$0.25
Sliced Peaches and Cream$0.25
Sliced Figs and Cream$0.25
Sliced Bananas and Cream$0.20
Grape fruit$0.20
Stewed prunes$0.15
Stewed Fruits - Fresh$0.15
Canned Fruit$0.20
Assorted fruits$0.20
Golden Pheasant Combination Grill$0.40
Choice Rump Steak$0.30
Eastern Sirloin$0.50
Eastern Sirloin - Extra Cut$0.65
Tenderloin$0.50
Tenderloin - Extra Cut$0.65
New York Porterhouse$0.80
New York Porterhouse - For Two$1.25
New York Porterhouse - Extra Family$1.50
Rib Lamb Chops (3)$0.40
Loin Lamb Chops (2)$0.30
English Mutton Chops (1)$0.30
English Mutton Chops - Extra Cut$0.40
Veal Cutlets, Plain or Breaded$0.40
Veal Porterhouse$0.50
Whole Spring Chicken, Broiled or Fried$1.25
Half Spring Chicken, Broiled or Fried$0.65
Chicken a la Maryland$1.50
Game in Season
Club Sausage$0.30
Cream of Celery soup$0.15
Fried Fillet of Sole in Batter$0.30
Cal. Oyster Patties$0.35
Salmi of duck with olives$0.40
Prime ribs of beef au jus$0.40
Roast Spring Chicken with Dressing, half$0.50
Roast Mallard Duck with Jelly, Half$0.75
French peas$0.25
Lobster salad$0.25
Cavair sandwich$0.25
Cold Asparagus en Mayonaise$0.25
Cold Artichokes, French Dressing$0.25
Stuffed tomatoes$0.20
Hot mince pie$0.10
Chocolate Torte$0.10
Bisque Tortoui$0.15
Stuffed eggs$0.20
Iced tea$0.10
Buttermilk$0.10
ROQUEFORT CHEESE$0.15

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.