University Of The City Of New York
Pages
Dishes
Page 3
| Huitres | |
| Consomee Deslignac | |
| Bisque d'Ecrevisses | |
| Hors d'oeuvre varies | |
| Hors d'oeuvre varies | |
| Timbales a la Parisienne | |
| Saumon de l'Oregon Sauce Vert-pre | |
| Pommes de terre Viennaise. | |
| Filles de Bouef, Sauce Tomate Conde | |
| Epinards veloute | |
| Poulardes Braisees a la Chevreuse | |
| Petits pois au beurre | |
| Ris de Veau a L'Anglaise | |
| HARICOTS VERTS | |
| Sorbet Venitienne | |
| Roti, Canards a tete rouge | |
| Salade laitue | |
| Pouding Bananes | |
| Gelee a la prunelle | |
| Gauffres creme | |
| Glace Fantaisie variee | |
| Fruit | |
| CAFE | |
| Petit Fours |
Page 4
| Sauterne Bordeaux | $1.00 |
| St. Julien Bordeaux | $1.00 |
| Bordeaux, St. Julien, Superieur | $1.50 |
| Pontet Canet Bordeaux | $2.50 |
| Batailley bordeaux | $3.00 |
| St. Pierre bordeaux | $4.00 |
| Chablis | $1.50 |
| Macon Vieux Burgundy | $2.00 |
| Beaune Burgundy | $3.00 |
| Pommard Burgundy | $2.50 |
| Beaujolais Burgundy | $3.00 |
| Chambertin Burgundy | $5.00 |
| Roederer, Grand Vin Sec champagne | $3.50 |
| Delmonico champagne | $3.50 |
| Pommery champagne | $3.50 |
| Perrier Jouet, Special champagne | $3.50 |
| Moet, white seal champagne | $3.50 |
| Giesler champagne | $3.50 |
| Dry Cliquot champagne | $3.50 |
| Dry Monopole champagne | $3.50 |
| Niersteiner Rhine Wine | $1.50 |
| Rudesheimer Rhine Wine | $3.50 |
| Hochheimer Rhine Wine | $3.00 |
| Liebfraumilch Rhine Wine | $3.50 |
| Premiere sherry | $2.00 |
| Amontillado Sherry | $4.00 |
| Premier madeira | $3.00 |
| Imperial Madeira | $5.00 |