Ponce De Leon Hotel
Pages
Dishes
| Blue Point Oysters | |
| Cream of celery | |
| Consomme Royal | |
| SMALL BOUCHEES MARINIERE | |
| Celery | |
| Queen olives | |
| Radishes | |
| BOILED RED SNAPPER, ANCHOVY SAUCE | |
| BROILED TROUT, MAITRE D'HOTEL | |
| SLICED CUCUMBERS | |
| POTATOES CURLED | |
| Boiled Fresh Beef Tongue, Piquante Sauce | |
| CHICKEN CROQUETTES WITH CREAM | |
| Calf's head en tortue | |
| QUEEN FRITTERS A L'ORANGE | |
| Claret Punch | |
| Ribs of New York Beef | |
| Turkey, Cranberry Sauce | |
| Stewed Turnips | |
| New beets | |
| Stewed tomatoes | |
| Cauliflower, cream sauce | |
| boiled new potatoes | |
| Mashed potatoes | |
| Boiled rice | |
| Lettuce, Dressed | |
| TOMATOES MAYONNAISE | |
| FARINA SOUFFLE PUDDING, BRANDY SAUCE | |
| BANANA CUSTARD PIE | |
| BLUEBERRY PIE | |
| ASSORTED CAKE | |
| Rhine Wine Jelly | |
| SPICE CROQUETTES | |
| Petits fours | |
| Vanilla ice cream | |
| Fruit | |
| Nuts | |
| Raisins | |
| Figs | |
| Foreign cheese | |
| Crackers | |
| Coffee | |
| Domestic Cheese |

