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Lawrence R. Kerr

WATSON HOUSE,BABLON, L.I. N.Y

Date
1893-09-03
Restaurant
LAWRENCE R. KERR
Place
WATSON HOUSE,BABLON, L.I. N.Y.
Venue
COMM;
Event
SUNDAY DINNER
Occasion
SUNDAY DINNER;
Physical description
CARD; 4/5X6/75;

Pages

  1. Page 1
  2. Page 2

Dishes

Consomme
Ox Tail
Cucumbers
Olives
Boiled Columbia River Salmon, Victoria, Sauce Harrison
Ribs of beef
Yorkshire Pudding
Cutlet of Lamb Barteau
Roast Fillet, Chambrion
Stuffed green peppers
Boiled Lobster
Boiled Tongue, Piquante
Spring Chicken Fried, Rum Sauce
Beef Braise
Mashed potatoes
Boiled potatoes
Farina Cakes
Lima beans
Green Corn
Stewed Squash
Plum pie
Apple Pie
Lemon ice cream
Cake
Crackers
Cheese
Coffee
Young Green Onions

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.