Royal Victoria Hotel
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Dishes
| Ox Joint a l'Anglaise | |
| Consomme Frappe | |
| Hot Bouillon | |
| Pickled onions | |
| Chow chow | |
| Radishes | |
| Baked Margate, Bordelaise | |
| Potatoes Italienne | |
| Breaded Lamb Chops, tomato sauce | |
| Minced Tenderloin of Beef, Provencale | |
| Roast Sugar Ham, Madeira Sauce | |
| Baked Potatoes | |
| Sweet Potatoes Nassau Style | |
| Boiled rice | |
| String Beans | |
| Stewed Corn | |
| Cold Roast Ribs of Beef | |
| Turkey | |
| Corned beef | |
| Ham | |
| Lamb | |
| Pickled lambs' tongues | |
| Smoked Beef Tongue | |
| Pork | |
| Pickled Pigs Feet | |
| Head Cheese | |
| Boned Capon en Aspic | |
| Goose Liver Pate | |
| Chipped beef | |
| Potato salad | |
| Pickled beets | |
| Lobster salad | |
| Lettuce and Tomato Salad | |
| Cold Slaw | |
| Sago pudding, claret sauce | |
| cocoanut pie | |
| orange sherbet | |
| HOT GINGERBREAD | |
| Soursop | |
| ASSORTED CAKE | |
| Honey in comb | |
| Shadduck | |
| Oranges | |
| Preserved raspberries | |
| Orange marmalade | |
| Green-gage Plums | |
| Edam Cheese | |
| Neufchatel cheese | |
| AMERICAN CHEESE | |
| Coffee | |
| Tea |