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The Maplewood

WHITE MOUNTAINS, NH

Date
1892-07-17
Restaurant
The Maplewood
Place
WHITE MOUNTAINS, NH
Venue
COM
Event
DINNER
Physical description
FOLDER; ILL; 4.75X6.5

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Little Neck clams
Green Turtle Soup, aux quenelles
Consomme, Flamande
Riz en Surprise, au salpicon
Cucumbers
Olives
Paupiettes of Fillet of Sole, Joinville
Pommes, Duchesse
Broiled Fresh Ham, bretonne
Spring Chicken, saute, Bordelaise
Lamb chops with puff paste
Peach Fritters, benedictine
Lamb, mint sauce
Roast ribs of beef
Duck with Currant Jelly

Page 3

Mashed potatoes
boiled new potatoes
GREEN PEAS
Summer Squash
Stewed tomatoes
Boiled rice
Fried Egg Plant
Spaghetti a la creme
Cold Ham
Cold tongue
Cold roast beef
Cold Roast Lamb
Cold Roast Turkey
Cardinal Punch
Lobster salad
Potato salad
Chicken salad
Lettuce Salad
Baked Indian Pudding
BLUEBERRY PIE
Apple Pie
Assorted cakes
Petits Fours, glaces
Kisses, panachees
Fruit Cake
Cream Layer Cake
Raisins
Nuts
peaches
Bananas
Figs
Apricots
Blackberries
Plums
Pears
Pineapple
Marjoline Jelly
Vanilla ice cream
AMERICAN CHEESE
Stilton Cheese
ROQUEFORT CHEESE
SALTED ALMONDS
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.