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Shipmates And Friends

HOLBORN RESTAURANT, [LONDON, ENGLAND?]

Date
1886-03-03
Restaurant
SHIPMATES AND FRIENDS
Place
HOLBORN RESTAURANT, [LONDON, ENGLAND?]
Venue
PROF
Event
DINNER TO CAPTAIN ROBERT C. HALPIN ON THE OCCASION OF THE PRESENTATION OF HIS PORTRAIT
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
BROADSHEET, 3.25 x 5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Sardines
Caviare de Canapé
Lyon Sausage
Native Oysters
Turtle Soup, Thick
Salmon, Sauce Tartare and Cucumber.
Whitebait, Plain
Lamb Cutlets à la Réforme
Larks au Gratin
Punch à la romaine
Saddle of Mutton
Capon à l'Ivoire
Ham and Madeira Sauce
french beans
Cauliflower and Béchamel Sauce
Woodcock Bardé and Chipped Potatoes
Apricot Meringuées
Victoria tartlets
Charlotte Russe
Maraschino Jelly
Ice Pudding à la Nesselrode
Cheese
French Salad
Anchovy on toast
Café Noir
Whitebait, devilled
Turtle Soup, Clear

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.