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New York, NY · October 26, 1907
On this menu 45 dishes
BLUE POINTS
Mixed Pickles
Radishes
Indian Relish
Consomme Celestine
Puree of Split Peas
Hot Bouillon
BROILED SEA BASS, MAITRE D'HOTEL
Iced Cucumbers
Pommes nouvelles
Spare Ribs, red cabbage
Stewed Beef a la Provencale
Frankfurter Sausages, mashed potatoes and sauerkraut
Hashed corned beef
Boston baked beans with pork
Ribs of Prime Beef, dish gravy
Stuffed L.I. Duckling, apple sauce
spring lamb, mint sauce
Bermuda potatoes
Wax Beans
Boiled rice
Stewed Corn
Mashed Turnips
Cold Meats
Prime Beef
Virginia Ham
Corned beef
Beef tongue
Pickled lamb's tongue
Vermont Turkey
Lettuce Salad
Romaine Salad
Celery Mayonnaise
Diplomatic pudding
Apple Pie
Mince Pie
Assorted cakes
Ice cream
Preserved Cherries
Coffee
Tea
Milk
COLD BOUILLON
Mashed potatoes
Potato salad