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First Panel Sheriff's Jury

DELMONICO'S NY

Date
1892-01-12
Restaurant
FIRST PANEL SHERIFF'S JURY
Place
DELMONICO'S NY
Venue
GOVT;
Event
ANNUAL DINNER
Occasion
OTHER [COMMEMORTIVE?]
Physical description
BOOKLET; ILLUS; 6 X 9;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6

Dishes

Oysters
Chablis
Sherry
Consomme, Orleans
Clear green turtle soup
Timbales Gourmets
Liebfraumilch
Aiguillettes of Bass, Normandy
Potatoes, Vienna style
Pontet Canet
Filet de Boeuf, Hussarde
Baked Cauliflower
CHAMPAGNE
Stuffed Capon, Lyonnese
Peas with Lettuce
Terrapin, Baltimore Style
Sorbet, Regence
Macon Vieux
Roast Canvas Back Ducks
Fried hominy
Pate de Foies Gras, with Jelly
Lettuce Salad
Savarin, Pineapple
Fancy Ice Cream
Fruits
Cakes
Liqueurs
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.