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Broadway and 23Rd Street, NY · 1907
On this menu 50 dishes
Rockaways$0.25
Lentil with Frankfurter$0.20 – $0.35
Consomme with rice$0.20 – $0.35
Cup Consomme$0.20
Malossol caviar [our own importation]$1.25
Celery$0.35
Olives$0.20
SALTED ALMONDS$0.20
Chutney$0.15
Stuffed sweet mangoes$0.15 – $0.25
Stuffed spiced cucumbers$0.15 – $0.25
Stuffed green peppers$0.15 – $0.25
Fried scallops, tartare$0.60
Fried silver perch, salt pork$0.50
Broiled N.C. shad$0.50
Fried Smelts, Remoulade$0.50
Rinderbrust, horseradish sauce, bouillon potatoes$0.40
Lamb goulash, spaetzle$0.50
Pig's knuckles, sauerkraut, mashed potatoes$0.50
Deutscher hasenrucken, sauer cream s'ce, red cabbage, pot. balls$1.00
Deutscher hasenpfeffer, potato balls$0.60
Smoked brisket of beef, spinach$0.50
Turkey croquettes, French peas$0.65
Prime roast beef hash, old-fashion$0.50
Schnitzel Holstein$0.75
Filet mignon, Sportsman$0.90
Sweetbreads glace, Wissmann$1.25
Pork chops breaded, Westmoreland$0.50
Mallard Duck$2.00
Red-head duck$2.50
Broiled jumbo squab, currant jelly$0.90
Sliced goose liver, asparagus$1.25
Sliced smoked goose breast, asparagus$1.00
Roast Ribs of Prime Beef au jus$0.40 – $0.75
Roast fancy capon, celery dressing, cranberry sauce$0.75
Sorbet raspberry$0.25
Mixed Salad$0.40
Apple Cake$0.15
Pies in Season$0.15
Tapioca Pudding$0.20
Tartlet tutti-frutti$0.20
Nuss torte$0.20
Cheese Cake$0.15
Grape fruit$0.20 – $0.35
Straussel cake$0.10
Jelly, Macedoine$0.20
Coupe St. Jacques$0.40
Chocolate cream puffs$0.15
ROQUEFORT CHEESE$0.15
Demi-tasse$0.10