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Everett House

UNION SQUARE, NEW YORK, NY

Date
1900-01-10
Restaurant
EVERETT HOUSE
Place
UNION SQUARE, NEW YORK, NY
Venue
COMMERCIAL
Event
DINNER
Physical description
FOLDER; 7.0X11.0;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Little Necks$0.20
Cucumbers$0.25 – $0.40
Radishes$0.15 – $25.00
Tomatoes$0.25 – $0.40
Celery$0.25 – $0.40
Sardines$0.30
In chutney, Major Grays$0.15 – $0.25
Anchovy$0.20
Pickled English walnuts$0.15 – $0.25
SALTED ALMONDS$0.15 – $0.25
French or Spanish olives$0.15 – $0.25
Chow chow$0.15 – $0.25
Virginia mixed pickles$0.15 – $0.25
Pickled beets$0.15
Olives stuffed$0.15 – $0.25
Anchovies in Oil$0.30
Southern sweet pickles$0.15 – $0.25
Pim-olas$0.20 – $0.35
Virginia oil mangoes$0.15 – $0.25
Virginia pickled mangoes$0.15 – $0.25
Virginia stuffed mangoes$0.15 – $0.25
Caviar$0.30
Fresh mushrooms$0.90
Tomato with Sago$0.20 – $0.35
Consomme$0.20 – $0.30
Mock Turtle au Madere$0.25 – $0.40
Consomme Rachel$0.20 – $0.35
Clear green turtle (en tasse)$0.30
Clear green turtle$0.35 – $0.60
Consomme en Tasse$0.15
Colbert$0.25 – $0.40
Pea aux croûtons$0.20 – $0.35
Julienne or tomato$0.20 – $0.35
Live haddock, parsley sauce$0.30
Chicken with rice en tasse$0.20 – $0.40
Codfish tongues$0.35
Live lobster, broiled$0.75
Shad$0.45
Lobster a la Newberg$0.75
Planked, whole$2.50
half$1.25
Lobster en brochette$0.50 – $0.90
Smelts au vin blanc$0.35
Scallops en brochette$0.45 – $0.75
Sea bass$0.25
Striped bass, Venitienne$0.35
Smoked beef tongue, new beets$0.40 – $0.60
Codfish$0.25
Filet of sole$0.30
Bluefish$0.30
Spring Bread mint sauce$0.50 – $0.90
Scallops$0.30
Halibut$0.30
Cold hard shell crabs$0.20 – $0.35
Panfish$0.25 – $0.40
Finnan Haddie$0.25 – $0.40
Sweetbread, Mancelle$0.75 – $1.50
Stuffed deviled lobster$0.50 – $0.90
Hamburg steak, Julienne potatoes$0.30 – $0.50
Stuffed deviled crabs$0.35
Crab croquettes$0.40 – $0.60
Salt Codfish in cream$0.25 – $0.40
Baked chicken pie, country style$0.45 – $0.75
Kippered Herring$0.30 – $0.50
Squab en crapaudine$0.75
Tripe a la Creole$0.30 – $0.50
Rhode Island turkey, giblet and cranberry sauce$0.45 – $0.75
Fricandeau of veal with new carrots$0.40 – $0.60
Ribs of prime beef$0.35 – $0.60
Oyster croquettes, cream sauce$0.25 – $0.35
Spring chicken stuffed, whole & half$0.65 – $1.25
Canvas-Back Duck$4.00
Squab$0.65
Mallard Duck$0.75 – $1.50
Plover$0.65
Terrapin, Maryland$2.00
Ruddy Duck$1.50
Red-head duck$3.00
Mussels, Mariniere$0.30 – $0.50
Cotuit, Cape Cod, Buzzards Bay, Rockaway, Blue Point$0.20
Lamb, mint sauce$0.45 – $0.75
Rcckawaym,Blue Point......$20.00

Page 3

New asparagus$0.75
BAKED SWEET POTATOES$0.15
New Bermuda potatoes$0.20
Lyonnaise, saute, fried or broiled$0.20
Potatoes, mashed$0.10
Baked or Boiled$0.10
baked mashed$0.20
Lyonnaise or saute$0.15
Chateau$0.30
au gratin$0.25
Croquettes$0.20
a la creme$0.25
Sarah$0.30
Saratoga or stewed$0.15
Parisienne$0.20
French Fried$0.15
Julienne$0.20
Hashed browned$0.20
allumettes$0.25
Benedictine$0.30
soufflee$0.30
French peas$0.35
French string beans$0.35
Succotash$0.25
Corn fritters$0.30
Turnips, mashed$0.15
Fried Egg Plant$0.25
Beets$0.15
Squash$0.25
New peas$0.35
New string beans$0.35
Asparagus$0.30 – $0.50
Spinach$0.30
Green peppers saute$0.35
Sweet peppers saute$0.35
Brussels Sprouts$0.35
Spanish onions, fried$0.20
OYSTER PLANT$0.25
Lima beans$0.25
New Carrots$0.30
Stewed Corn$0.25
Stewed tomatoes$0.15
Rice, boiled$0.15
Rice croquettes$0.25
Cepes on toast$0.50
Cepe Provencale$0.60
Flageolets$0.35
French Mushrooms Saute$0.50
Baked Spaghetti$0.30
Macaroni a la Piemontaise$0.30
Macaroni à l'Italienne$0.30
Macaroni or Spaghetti, plain$0.25
Tomatoes, stuffed$0.50
Tomatoes, broiled or fried$0.40
Stuffed green peppers$0.50
Cauliflower$0.35
Cauliflower baked$0.40
Celery, stewed$0.25
Celery braise$0.30
Japanese artichokes in cream or saute$0.40
French artichoke$0.50
Mixed green salads$0.30 – $0.50
Lobster$0.45 – $0.75
Potato$0.15 – $0.25
Russian$0.75
Cucumbers$0.25 – $0.40
Onion$0.15 – $0.25
Celery$0.25 – $0.40
Japanese$0.30 – $0.50
Lettuce and grape fruit$0.30 – $0.50
Chicory$0.25 – $0.40
Escarole$0.25 – $0.40
Romaine$0.25 – $0.40
Tomato$0.25 – $0.40
Lettuce$0.25 – $0.40
Cresses$0.15 – $0.25
Mayonnaise extra$0.10
Chiffonade$0.35 – $0.60
Everett$0.25 – $0.40
Chicken$0.45 – $0.75
Italienne$0.60
Shrimp$0.50
Cold Slaw$0.15 – $0.25
Macedoine$0.40
Rhode Island Turkey$0.45 – $0.75
Roast beef$0.35 – $0.60
Lobster$0.40 – $0.75
Everett cold cut$0.40 – $0.60
Lamb, mint sauce$0.45 – $0.75
Chicken$0.65 – $1.25
Tongue$0.25 – $0.40
Corned beef$0.20 – $0.35
Pate de foie-gras$1.25
Ham$0.25 – $0.40
Pickled lamb's tongue$0.25 – $0.40
Apple sago pudding, hard and brandy sauce$0.15
Boston cream puffs (20)$0.10
Quince Pie$0.15
Vanilla Custard Pie$0.15
Mince Pie$0.20
Green Apple Pie$0.15
Plum Pudding, Hard and Brandy Sauce$0.20
Baked apples (20)$0.10
with cream (30)$0.15
Huckleberry tartelettes (20)$0.10
Frangipane tartelettes (20)$0.10
Madeira Jelly$0.15
Plain cold rice pudding$0.15
Charlotte Russe$0.15
American vanilla$20.00
Meringue a la creme$0.20
Baked Alaska (20 minutes)$0.60
French Vanilla$20.00
Omelette soufflee (15 minutes)$0.50
SALTED ALMONDS$0.15 – $0.25
Macaroons$0.15 – $0.25
Lady fingers$0.15 – $0.25
Fruit Cake$0.15 – $0.25
Sponge Cake$0.15 – $0.25
Vanillla and strawberry$20.00
Pound cake$0.15 – $0.25
Assorted cakes$0.15 – $0.25
Chocolate$0.20
Strawberry$0.20
Vanilla and Chocolate$20.00
Tutti frutti$0.25
Mixed ice cream$20.00
Neapolitan$0.20
Biscuit Tortoni$0.25
Lemon water ice$0.20
Punch a la romaine$0.20
Punch au Marasquin$0.20
Meringue glacee$0.25
Meringue panachee$0.35
Charlotte glacée$0.25
Biscuit Glace$0.25
Bananas$0.10 – $0.15
Apples$0.10 – $0.20
Grapes$0.15 – $0.25
Oranges$0.10 – $0.20
Pomegranates$0.20
Malaga grapes$0.25 – $0.40
Pears$0.15 – $0.25
Nuts and Raisins$0.20
Grape fruit$0.25 – $0.40
Bar-le-Duc$0.45
Peaches or cherries$0.30
Pears$0.30
Figs$0.30
Orange marmalade$0.20
Currant Jelly$0.15
Strained honey$0.25
Cranberry Sauce$0.10 – $0.20
Canned apricots$0.25
Canned Cherries$0.25
canned egg plums$0.25
Canned Pears$0.25
Canned pineapple$0.25
Canned Peaches$0.25
Apple Sauce$0.10 – $0.20
Stewed prunes$0.15 – $0.25
Stewed Prunes with cream$0.20 – $0.35
Canton Ginger$0.20
Brandy cherries$0.40
Brandy pears or peaches$0.40
Brandy figs$0.40
Gruyere$0.20
Camembert$0.25
American$0.15
Cream$0.20
Roquefort$0.25
Canadian$0.25
French coffee, demi-tasse$0.10 – $0.15

Page 4

Duminy Brut$1.75 – $3.50
Louis Roederer, Grand Vin Sec$1.75 – $3.50
Laubenheimer, Imported$0.40 – $0.75
Bodenheimer, Imported$0.40 – $0.70
Niersteiner, Lauterent & Son$0.75 – $1.50
Hochheimer, Lauteren & Son$1.00 – $2.00
Veuve Clicquot, Yellow Label$1.75 – $3.50
Moet & Chandon, White Seal$1.75 – $3.50
Rudesheimer, Lauteren & Son$1.50 – $2.50
Marcobrunner, Lauteren & Son$1.25 – $2.50
Assmannshauser (Red, 1884) C. Lauteren & Sons$1.25 – $2.50
Johannesberger Cabinet, Everett House Private Stock$9.00
Dry Sherry$0.50 – $1.50
Garvey Sherry$0.65 – $1.75
Vino de Pasto$0.75 – $2.25
Old Brown Sherry, Everett House Private Stock$1.00 – $3.00
Old Port, The Doctor$3.00
Brosnan, Very Old$4.00
Pale Brandy$3.00
Old Alpha Brandy$4.00
Ambassador Brandy$7.00
Johannesberger Cabinet, Everett House Private Stock$18.00
Brandy Liqueur, Everett House Private Stock$9.00
Apple Jack$2.00
Old Hunter Whiskey$1.50
Wilson's Whiskey$1.50
Hollywood$1.50
Three Feather Whiskey, H. & H. W. Catherwoods$2.50
Sherry$0.15
Cognac$0.25
Pousse Cafe$0.30
Creme Yvette$0.25
Creme de Cacao$0.25
Louis Roederer, Carte Blanche$1.75 – $3.50
Creme de Menthe, Green or White$0.25
Vermouth, French or Italian$0.15
Kummel$0.25
Absinthe, green or white$0.20
Anisette$0.25
Benedictine$0.25
Chartreuse$0.25
Maraschino$0.25
Kirschwasser$0.25
Sloe Gin$0.25
Apricot Brandy$0.25
Prunelle Brandy$0.25
Curacao$0.25
Monongahela, Very Old$5.00
Old Bourbon. 1868$5.00
Old Rye Whiskey$1.50
Canadian Club Whiskey$1.50
Old McBryars Bourbon Whiskey$2.00
G. H. Mumm & Co.'s Extra Dry$1.75 – $3.50
Empire State Whiskey$1.50
Runnymede Club Rye$1.50
Dewar's$2.00
Stewart's$2.00
Watson's Glenlivet Scotch$2.00
Usher's Scotch$2.00
Greer's Scotch Whiskey$2.00
King William Scotch$2.50
Antediluvian Whiskey, Osborn, Son & Co.'s$2.00
Geneva Gin, "Extra"$2.00
Schiedam Schnapps, per jug$2.00
Plymouth Gin$1.50
Chatham Gin$1.50
St. Croix Rum, (2nd Can'd Very Old)$4.00
Medford Rum$1.50
Jamaica Rum, Royalty London Dock$1.50
Perrier Jouet, Brut$1.75 – $3.50
Piper Heidsieck Sec$1.75 – $3.50
Piper Heidsieck Brut$2.50
Pommery Sec$1.75 – $3.50
Ruinart Brut$1.75 – $3.50
Irroy, Black Top$1.00 – $3.50
Dry Monopole, Red Top$1.75 – $3.50
Jules Mumm & Co.$1.75 – $3.50
Henry Goulet, (private importation)$1.50 – $3.00
Bouche Fils & Co$1.00
Gold Seal$1.00 – $2.00
Cook's Imperial$1.00 – $2.00
ZINFANDEL Everett House Bottling$0.15 – $0.50
ST. JULIEN Everett House Bottling$0.20 – $0.75
ST. ESTEPHE, Everett House Bottling$0.25 – $1.00
ST. EMILION Everett House Bottling$0.25 – $1.00
PONTET CANET Everett House Bottling$0.65 – $1.25
Chateau de Ville George, Medoc$0.75 – $1.50
Medoc$0.40 – $0.75
St. Julien, 1887$0.75 – $1.50
Pontet Canet$1.00 – $2.00
Larose$1.25 – $2.50
Chateau Larose$1.75 – $3.00
Chateau Leoville$3.00
Chateau Lafite$5.00
Chateau Haut Bages, 1875, Everett House Private Stock$2.50
Latour L'Aspic, Everett House Private Stock$2.50
Latour L'Aspic, 1879 Everett House Private Stock$3.00
Chateau Larose Everett House Private Stock$4.00
Chateau Lafite Everett House Private Stock$5.00
Pommard, J. Calvet & Co.$0.75 – $1.50
Beaune, C. Marey & Co$1.00 – $2.00
Chablis Moutonne$0.75 – $1.50
Cossart, Gordon & Co., Everett House Private Stock$6.00
Bloodgood, 1822$10.00
Hoff's German Malt$0.35
St. Louis Anheuser Busch Malt Nutrine$0.30
Kumyss, pints$0.30
Scotch Ale$0.30
Allsopp's Ale$0.30
Bass's Ale, White Label$0.30
Bass's Ale, Dog's Head Brand$0.30
Bass's Ale, Burke's$0.30
Bass's Ale on Draught$0.10
Munchener, Imported$0.30
Dublin Porter$0.30
Milwaukee Beer, Schlitz$0.15
Beadleston & Woerz$0.15
St. Louis, Anheuser Busch$0.15
Pommard$1.50 – $3.00
St. Louis, Anheuser Busch on draught$0.10 – $0.25
Nuits$1.50 – $3.00
Ballantine & Co's Pale Ale$0.20
Ginger Ale, Belfast$0.25
Clos de Vougeot$2.25 – $4.50
Sarsaparilla, Ginger Ale and Lemon Soda$0.15
Chablis, White$1.50 – $3.00
Golden Russet Cider, pint$0.30
Chambertin$1.75 – $3.50
New Hampshire Cider, pints$0.15 – $0.25
Manitou Water$0.40
Hathorn Water$0.25
HOCK Everett House Bottling$0.15 – $0.50
Latour Blanche, Everett House Private Stock$6.00
Haut Sauternes$1.25 – $2.50
Clos des Corvees 1886, Geisweiler & Fils$1.75
GRAVES Everett House Bottling$0.15 – $0.50
Beaujolais, Everett House Private Stock$3.00
SAUTERNE Everett House Bottling$0.20 – $0.75
Beaune, Everett House Private Stock$4.00
Haut Sauternes$0.25 – $1.00
Martillac, Imported$0.75
Nuits, Everett House Private Stock$4.00
Haut Sauternes$0.75 – $1.50
Zeltinger, Henkell & Co.$0.65 – $1.25
Chateau Sauternes$1.00 – $2.00
Latour Blanche$3.00
Corton, 1881, Everett House Private Stock$4.00
Chateau Yquem$4.50
Chambertin, Everett House Private Stock$6.00
English Club Soda$0.25
Domestic$0.15
Clos de Vougeot, Everett House Private Stock$6.00
Berkshire Soda Spring Water, half gallons$0.50
Chablis White, Everett House Private Stock$2.50 – $5.00
Congress Water$0.25
White Rock Ozonate Lithia Wuakesha$0.25 – $0.40
Poland Water$0.25 – $0.70
Red Raven Splits$0.20
Graacher Auslese$1.50
Hunyadi Janos$0.40
Scharzberg Muscatell, Leiden & Co$1.25
Buffalo Lithia$0.60
Sparkling Moselle, Extra Dry$1.50
Seltzer, Vichy and Carbonic, syphons, special bottling$0.15 – $0.25
Brauneberger, Leiden & Co$1.50
Londonderry Lithia$0.25
German Seltzer, Imported$0.20
Mattoni's Giesshubler Water, imported$0.40
Saratoga Vichy, half pints$0.15 – $0.25
Johannis Water$0.25 – $0.40
Apollinaris Water$0.25 – $0.40
Clysmic Water$0.25 – $0.40
Celestins Vichy, Imported$0.50

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.