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The Windsor

ELIZABETHTOWN,NY

Date
1881-01-01
Restaurant
The Windsor
Place
ELIZABETHTOWN,NY
Venue
HOTEL
Event
BREAKFAST
Occasion
BREAKFAST
Physical description
BROADSIDE;5X8

Pages

  1. Page 1
  2. Page 2

Dishes

Java Coffee
GREEN TEA
Black tea
Dry Toast
Dipped Toast
Butter Toast
Corn Cake
Wheat Cakes
Wheat Bread
Graham bread
Hot Rolls
Beefsteak, broiled
Mutton Chop, broiled
Lamb Chop, broiled
Ham, broiled
Liver and Bacon, broiled
Veal cutlet, broiled
Chicken, broiled
Calf's Liver, Fried
Tripe, fried
Fish, Fried
Ham, fried
Potatoes, Fried
Boiled eggs
Poached eggs
Fried Eggs
Omelets, (plain)
Omelets (tomato)
Oatmeal
Honey
Wheaten Grits
Stewed potatoes
Boiled Ham, Cold
Roast Beef, cold
Mutton, cold
Corn Beef, cold
Tongue, cold

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.