Hamburg Amerika Linie
Pages
Dishes
Page 2
| Consomme a l'Orleans | |
| Kraftbrühe mit Reis | |
| Gebroilte Lachsforelle | |
| Roastbeef a la Florida | |
| Kartoffeln a la Lyonaise | |
| Kalfskopf a la Vinaigrette | |
| Haricots Flageolets | |
| Geraucherte Ochsenzunge | |
| Gespickter Puter | |
| Champignonsauce | |
| compot | |
| Salat | |
| Eis Creme | |
| Nusstorte | |
| Kase | |
| Frucht | |
| Kaffee | |
| Sauce Italienne | |
| Sardellen Butter |
Page 3
| Consomme a l'Orleans | |
| Beeftea with Rice | |
| Broiled Salmontrout | |
| Anchovybutter | |
| Roastbeef a la Florida | |
| Sauce Italienne | |
| Potatoes a la Lyonaise | |
| Calfshead a la Vinaigrette | |
| Haricots Flageolets | |
| Smoked Beeftongue | |
| Larded Turkey | |
| Mushroomsauce | |
| Preserves | |
| Salad | |
| Ice cream | |
| Nuttart | |
| Cheese | |
| Fruit | |
| Caffee |