Round Table Club
Pages
Dishes
| Oysters Cape Cod | |
| Bisque of Crawfish | |
| Olives | |
| Celery | |
| Almonds | |
| Radishes | |
| Filet of Striped Bass en casserole | |
| Quartered Tomatoes | |
| Saddle of Blacktail Deer, Cumberland Sauce | |
| Hot Houst String beans | |
| Croquette of Sweet Potatoes | |
| Terrapin, Knickerbocker | |
| Canvas Back Duck | |
| Celery Mayonnaise | |
| Bombe Mignon | |
| Petits fours | |
| Fruit | |
| Fromage | |
| CAFE | |
| Johannisburg Cabinet | |
| club sherry | |
| Perrier Jouet Reserve | |
| Irroy sec. 1884 | |
| Chateau Lafite 1878 | |
| Liqueurs |