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Hotel Association Of Nyc

DELMONICO'S,NY

Date
1898-01-01
Restaurant
HOTEL ASSOCIATION OF NYC
Place
DELMONICO'S,NY
Venue
PROF;
Event
19NTH ANNUAL BANQUET
Occasion
ANNUAL
Physical description
BOOKLET;ILLUS; COL; 6.25 X 9.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15
  16. Page 16
  17. Page 17
  18. Page 18
  19. Page 19
  20. Page 20

Dishes

Page 7

Huitres
Consomme Souveraine
Tortue Vert au Claire
Boudons de Gibier a la Dianne
Aiguillettes de Bass a la Royale
Concombres
Crabes d'huitres frits
Filets de Boeuf aux Olives Farcies
Macedoine de Legumes
Ailes de volaille a la Lucullus
Petits pois Parisienne
Terrapin a la Maryland
Sorbet Regence
Canards Red-Head
Foies gras a la Gelee
Salade d'Escarolle
Entremets de Doucher
Poires a la Richelieu
Pieces montees
Glaces fantaisies
Fruits
Petits fours
CAFE

Page 9

Graves
Sherry
Dei Desheimer
Chateau LaGrange
Beaune
Pommery Sec
Pommery Brut
Moet & Chandon
Perrier Jouet
G H Mumm's Extra Dry
ROEDERER GRAND VIN SEC
Piper Heidsieck, Sec, White Label
Chas Heidsieck Vin Brut
Liqueurs
Apollinaris
Johannis

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.