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Arcadia Club

MURRAY HILL HOTEL,NY

Date
1906-10-23
Restaurant
ARCADIA CLUB
Place
MURRAY HILL HOTEL,NY
Venue
SOC;
Event
ANNUAL DINNER
Occasion
ANNUAL;
Physical description
FOLDER;GOLD EMBLEM;3.5X5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Cucumber salad
Grape Fruit au Supreme
Swedish Leaves
Hors d'oeuvre varies
Bisque of Oyster Crabs, Oriental
Fresh Mushroom Cups, Sous Cloche, Golden Sippets
Kingfish saute, Meuniere
Supreme of Squab Turkey, Nesselrode
French peas
French Asparagus, Mousseline
Lalla Rookh punch
Roast Canvas-back Duck, Guava Jelly
French Endive
Parfait au Cafe
Petit Fours
Demi-tasse
Camembert

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.