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Hamburg Amerika Linie

AN BORD DER "AMERIKA"

Date
1906-07-26
Restaurant
HAMBURG-AMERIKA LINIE
Place
AN BORD DER "AMERIKA"
Venue
COMMERCIAL
Event
ABEND-ESSEN
Physical description
CARD; ILLUS; COL; 5,25X8.75;

Pages

  1. Page 1
  2. Page 2

Dishes

Ochsenzunge mit Kapern-Sauce
Kartoffeln
Bratwurst, Kartoffelbrei
Kartoffel-Salat
Lachs-Salat
Bismarck-Hering
Anchovis
Geraucherte Ochsenzunge
Westfalischer Schinken
Mettwurst, Cervelatwurst
Rahm-Kase
Brot und Butter
Thee
Ox Tongue with Caper Sauce
Potatoes
Fried Sausages, Mashed Potatoes
Potato salad
Salmon Salad
Bismarck Herring
Anchovies
Westfalischer Schie
Smoked Ox Tongue
Westphalían Ham
Sausages
Cream Cheese
Bread and Butter
Tea

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.