Franklin Club
Pages
Dishes
| Oysters on shell | |
| Mayonaise of Chicken | |
| Lobster salad | |
| Boiled turkey, oyster sauce | |
| Roast Mongrel Goose | |
| Roast Wild Turkey | |
| Porter House Steak | |
| Sweet Breads, Larded, with Mushrooms | |
| Salmon Cutlets, a la Maitre de Hotel | |
| Moose Steak, Jelly Sauce | |
| Broiled Oysters, on Toast | |
| Cauliflower a la creme | |
| Apple Fritters | |
| Black Ducks | |
| Grouse | |
| Blue Bill Widgeon | |
| Larded Quail | |
| Souffle a la Vanilla | |
| Charlotte Russe | |
| Madiera jelly | |
| Champagne Jelly | |
| Fruit Meringues | |
| Oranges | |
| Apples | |
| Figs | |
| Raisins | |
| Almonds | |
| Walnuts | |
| Olives | |
| Ice Creams | |
| Coffee | |
| Roman Punch |