Cunard Line R.M.S. Pavonia
Pages
Dishes
Page 1
| Chicken broth | |
| Macaroni | |
| Caviare on Toast | |
| Preserved Salmon | |
| Lobsters | |
| Corned Brisket of Beef Vegetables | |
| Calves feet a la poulette | |
| Baked, Mashed Sweet Potatoes | |
| Beetroot | |
| Lettuce | |
| Roast Ribs Sirloin of Beef | |
| Boiled Chicken | |
| Boiled Ham | |
| Boars Head & Pistaches | |
| Galantine of Turkey | |
| Rolled Ox Tongue | |
| Corned Brisket of Beef | |
| Apricots & Custard | |
| Roll Marmalade Pudding | |
| Cheese Cheshire | |
| Tea | |
| Apples | |
| Stilton | |
| Coffee | |
| Gorgonzola | |
| Oranges |
Page 2
| Champagnes-Pommery & Greno, Dry | |
| Clicquot, Dry | |
| George Goulet, Extra Dry | |
| George Goulet, Extra Brut | |
| Perrier, Jouet & Co., Ex. Dry Special | |
| G H Mumm Co., Extra Dry | |
| Heidsieck & Co., Dry Monopole | |
| Clarets - Fine Vintage | |
| Good Bordeaux | |
| Claret Light | |
| Hocks - Still | |
| Hocks - Sparkling | |
| Moselle - Sparkling | |
| PORT | |
| Sherries - Pale Dry | |
| Sherries - Amoroso | |
| Sherries - Golden | |
| Liquers - Chartreuse | |
| Noyau | |
| Maraschino | |
| Benedictine | |
| Vermouth | |
| brandy - very old | |
| Whiskies - Irish, Jameson's or Roe's | |
| Scotch | |
| American Rye | |
| Hollands | |
| Old Tom | |
| RUM | |
| Ale | |
| Porter | |
| Soda Water | |
| LAGER BEER | |
| Ginger Ale | |
| Lemonade | |
| English Seltzer | |
| Hunyadi Janos | |
| Congress Water | |
| Apollinaris Water | |
| Johannis Water | |
| Cigars - Havana, No. 1 | |
| Cigars - Havana No. 2 | |
| Cigars - Manilla | |
| Cigarettes | |
| Cigars | |
| Cigarettes - American Packages of 20 | |
| Cigarettes - American Packages of 10 | |
| Cigarettes - Egyptian | |
| Tobacco - Cavendish, LIghts, 4s. per lb; Dark, 2s. 6d per lb. | |
| CUT, 5s. per lb. |