Tampa Bay Hotel
Pages
Dishes
| Perle de Nizam au Tomate | |
| Bouillon en Tasse | |
| Cold Jellied Consomme | |
| Caviar | |
| Olives | |
| Sweet Pickles | |
| Boiled Redsnapper, Lobster Butter Sauce | |
| Sliced Tomatoes | |
| Stewed Breast of Lamb, Country Style | |
| Sugar Corn | |
| Kidney Beans | |
| Boiled rice | |
| Prime ribs of beef au jus | |
| Mashed potatoes | |
| boiled new potatoes | |
| BAKED SWEET POTATOES | |
| Roast beef | |
| Ham | |
| Pork and beans | |
| Pressed Corned Beef | |
| Smoked beef | |
| Smoked Beef Tongue | |
| soussed pig's feet | |
| Pickled Oysters | |
| Sardines | |
| Pickled lamb's tongue | |
| Pig's Head Cheese, Charcutiere | |
| Aspic de Foie-gras en Bellevue | |
| Boned capon aux truffes | |
| Lettuce Salad | |
| MAYONNAISE OF CHICKEN | |
| Cold Slaw Salad | |
| Farina Pudding, Sherry Wine Sauce | |
| Hot Ginger Bread | |
| Lemon water ice | |
| Assorted cakes | |
| Preserved Peaches | |
| Edam Cheese | |
| ROQUEFORT CHEESE | |
| AMERICAN CHEESE | |
| Crackers | |
| Tea | |
| Coffee | |
| Chocolate |

