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16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.

Park Restaurant

NEW YORK, NY

Date
1901-04-26
Restaurant
PARK RESTAURANT
Place
NEW YORK, NY
Venue
COMMERCIAL
Event
MENU
Physical description
FOLDER; ILLUS; 7X11;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Oysters, half shell$0.20
Stewed Oysters$0.25
Oyster Box Stew$0.30
Oyster Boston stew$0.30
Fried oysters$0.30
Broiled oysters$0.35
Pan Roast Oysters$0.30
Oyster cocktail$0.20
Little-Neck clams
Raw little-neck clams$0.20
Stewed little-neck clams$0.25
fried little-neck clams$0.30
Chicken Soup$0.15
Clam Chowder$0.15
Mock turtle soup$0.20
Consomme, Vermicelli$0.15
Tomato Soup$0.15
Pea Soup$0.10
Vegetable Soup$0.10
broiled shad$0.30
Fried Shad Roe with Bacon$0.30
Broiled Green Bluefish$0.30
Fried Halibut Steak$0.30
Fried Codfish Steak$0.25
Cold chocolate pudding$0.10
Sliced Navel Oranges$0.10
Fish Chowder$0.20
Boiled codfish, egg sauce$0.25
Broiled Green Bluefish$0.30
Broiled Fresh Shad$0.30
Fried Shad Roe with Bacon$0.30
Fried Halibut Steak$0.30
Baked bluefish, Italian sauce$0.25
Fried Codfish Steak
Fried Codfish Steak$0.25
Codfish cakes with poached eggs$0.25
Picked-up codfish with cream$0.25
Chicken livers sautees with mushrooms$0.30
Chicken pot-pie, country style$0.35
Spring lamb stew with green peas$0.25
Corned beef with cabbage$0.25
Roast leg of spring lamb$0.30
ROAST LOIN OF PORK, APPLE SAUCE$0.30
Beef or Irish stew$0.20
Pork and beans$0.20
Corned Beef and Cabbage$0.25
Mutton with Caper sauce$0.25
Ribs of prime beef$0.25
Spring Lamb$0.30
RIBS OF PRIME BEEF EXTRA CUT$0.35
Veal stuffed$0.30
Chicken, apple sauce$0.35
Mutton with Jelly$0.30
Loin of pork with apple sauce$0.30
Celery$0.15
Lettuce$0.15
Succotash$0.10
Spinach$0.10
Sweet potatoes boiled or fried$0.10
Baked macaroni$0.10
Potatoes, Fried$0.10
French peas$0.20
Boiled Onions$0.10
Fried onions$0.10
Lima beans$0.10
Stewed Corn$0.10
GREEN PEAS$0.10
Boiled rice$0.10
Stewed tomatoes$0.10
Potatoes, sautees$0.10
Potatoes, hashed, browned$0.10
Potatoes, stewed in cream$0.15
Potatoes, lyonnaise$0.10
mushrooms$0.25
Sliced onions$0.10
APPLE TAPIOCA PUDDING$0.10
Bread Pudding$0.10
rhubarb pie$0.10
Stewed rhubarb$0.10
English plum pudding$0.10
Apple deep-dish$0.10
Baked apples$0.10
Peach, deep-dish$0.10
Baked Apple Dumpling$0.10
Epicure torte$0.10
rice pudding$0.10
Cup Custard$0.10
Apple Tart$0.05
LUNCH CAKE$0.05
Apple Pie$0.10
Mince Pie$0.10
Stewed prunes$0.10
Tapioca Pudding$0.10
Vanilla cake$0.05
Peach Pie$0.10
Vanilla Eclairs$0.05
Sliced Oranges$0.10
Peach tart$0.05
Chocolate eclair$0.05
Charlotte Russe$0.10
Bananas and cream$0.10
Potatoes, stewed$0.10

Page 3

Small Steak$0.30
Small steak with onions$0.40
Small Steak with Tomato Sauce$0.40
Top Sirloin Steak$0.35
Bone Sirloin Steak$0.50
Bone sirloin steak with bacon$0.60
Bone Sirloin Steak with Mushrooms$0.75
Bone Sirloin Steak with Onions$0.60
Tenderloin Steak$0.50
Tenderloin Steak with Onions$0.60
Tenderloin Steak with Mushrooms$0.75
Tenderloin steak with tomato sauce$0.60
Porterhouse Steak$1.00
Porterhouse steak with mushrooms$1.25
Porterhouse steak with onions$1.10
Extra Porterhouse Steak$1.50
Corned beef hash browned$0.30
Corned Beef Hash with Poached Egg$0.30
Broiled Ham$0.30
Broiled Bacon$0.25
Frizzled Beef with Eggs$0.35
Frizzled Beef with cream$0.35
Calf's Liver and Bacon$0.30
Hamburger Steak$0.30
Hamburger Steak with Onions$0.40
Pork Chops$0.30
Pork tenderloin$0.35
Half Broiled Chicken$0.50
Whole Broiled Chicken$1.00
Fried chicken, Maryland$0.50
Mutton Chops$0.30
Spring lamb Chops$0.35
Lamb kidneys, broiled$0.30
Veal Cutlet$0.30
Veal cutlet breaded, tomato sauce$0.35
Veal chop, broiled$0.30
Veal chop, broiled, breaded, tomato sauce$0.35
Honeycomb tripe, broiled$0.25
Honeycomb Tripe, fried$0.25
Honeycomb tripe, with tomato sauce$0.30
Welsh rarebit$0.25
Golden buck$0.30
Sardines$0.30
Ham and eggs$0.35
Bacon and eggs$0.30
Scrambled Eggs$0.25
Omelet Plain$0.25
Omelet ham$0.30
French pancake$0.20
Wheat Cakes$0.10
Wheat Cakes with Honey$0.15
Wheat Cakes with Maple Syrup$0.15
Buckwheat Cakes$0.10
BUCKWHEAT CAKES WITH MAPLE SYRUP$0.15
Buckwheat Cakes with Honey$0.15
Fried Codfish Steak$0.25
Halibut, Fried$0.30
Halibut, Broiled$0.30
broiled shad$0.30
Salt Mackerel, Broiled$0.25
Salt Mackerel, Boiled$0.25
Broiled Green Bluefish$0.30
Fried shad roe$0.30
Roast beef$0.25
Corned beef$0.25
Roast Mutton$0.25
Roast veal$0.25
Pork and beans$0.20
Beef tongue$0.30
Potato salad$0.15
Chicken salad$0.35
Lettuce Salad$0.25
Ham Sandwich$0.10
Tongue Sandwich$0.15
Corned beef sandwich$0.10
Hot roast beef sandwich$0.15
Chicken Sandwich$0.15
Cheese Sandwich$0.10
Apple Sauce$0.10
Currant Jelly$0.10
Currant Jelly$0.10
Stewed prunes$0.10
Stewed rhubarb$0.10
Bananas$0.10
American dairy cheese$0.10
Roquefort$0.15
Crackers and Milk$0.15
Oatmeal and milk$0.15
Bread and Milk$0.15
Shredded Wheat and Milk$0.15
Milk toast$0.15
Dry Toast$0.10
Cream toast$0.25
Dipped Toast$0.10
Bowl of half and half with crackers$0.20
Bowl of half and half with bread$0.20
Bowl of half and half with oatmeal$0.10
Bowl of half and half with rice$0.25
Shredded wheat with small pitcher of cream$0.10
Oatmeal$0.10
Coffee$0.05 – $0.10
Tea, Oolong, pot$0.10
Tea, cup$0.05
Iced tea$0.05
Tea, Eng. breakfast, pot$0.10
Tea, Young Hyson, pot$0.10
Chocolate$0.10 – $0.15
Iced coffee$0.05
Cocoa$0.10 – $0.15
Milk, glass$0.05
Cream, glass$0.15
Cocoa, cup$0.10

Page 4

Root Beer$0.05
Vichy (Mineral Water)$0.05
Seltzer (water)$0.05
Apollinaris$0.20
Mineral Water$0.05 – $0.25
Champagne Cider$0.25
sweet cider$0.05
Imported Ginger Ale$0.20
Domestic Ginger Ale$0.10
Sarsaparilla$0.10
Plain Soda$0.10
Lemon Soda$0.10
Grape Juice$0.10
Milk and Egg Shake$0.10
Egg Lemonade$0.15
Seltzer Lemonade$0.15
Lemonade$0.10
Mineral Water (per syphon)$0.25

Source: NYPL Digital Collections