Norddeutscher Lloyd Bremen
Pages
Dishes
| Suppe nach Jackson | |
| Kleine Krustaden vicomtesse | |
| Farcirter Braten, Rothkohl, Kartoffelmus | |
| Schmorbraten | |
| Aprikosen-Kompott | |
| Rothe Grutze | |
| Obst | |
| Nachtisch | |
| Potage Jackson | |
| Small croustades a la vicomtesse | |
| Roast hashed beef Red cabbage Mashed potatoes | |
| Beef a la Mode | |
| Stewed Apricots | |
| Red semolina pudding | |
| Vanilla sauce | |
| Fruit | |
| Dessert | |
| Vanille Sauce |