The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Veteran Corps First Regiment Infantry N.G.P.

Union League House. (?) · April 19, 1906

On this menu 18 dishes

Segars
Grape Fruit with Maraschino
Strained Gumbo in Cups
Planked Delaware Shad
Coffee
Cakes
Fancy Ices
Strawberries
Hearts of Lettuce
Roast Philadelphia squab
White Menthe Punch
NEW POTATOES
Olives
Celery
Parisienne Potatoes
Filet of Mignon
FRESH PEAS
Fresh mushrooms