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Gridiron Club

GRIDIRON CLUB, WASHINGTON, DC

Date
1898-12-03
Restaurant
GRIDIRON CLUB
Place
GRIDIRON CLUB, WASHINGTON, DC
Venue
MILIT;
Event
SPECIAL DINNER
Occasion
ANNIVERSARY;
Physical description
BOOKLET; ILLUS; COL; 5.75X9;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15
  16. Page 16

Dishes

BUZZARD BAY OYSTERS
Clear turtle soup
Pimolas
Celery
Radishes
Anchovies
SALTED ALMONDS
Caviare
Filet of Chicken Halibut, Fried, Tartar Sauce, Cucumbers, Potatoes Saute
SADDLE OF SOUTHDOWN MUTTON, Green Peas, Spinach
Terrapin, Arlington Style
Gridiron Punch
Virginia Pheasants, Broiled, Currant Jelly, Hominy Cakes
Cheffonade Salad
Ice Cream Plombiere
Fancy Cakes
Cigars
Coffee
Haute Sauterne
Veuve Clicquot, Yellow Label

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.