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Norddeutscher Lloyd Bremen

KONIGIN LUISE

Date
1899-03-17
Restaurant
Norddeutscher Lloyd Bremen
Place
KONIGIN LUISE
Venue
COMMERCIAL
Event
LUNCH
Occasion
OTHER (DAILY);
Physical description
CARD;

Pages

  1. Page 1
  2. Page 2

Dishes

Consomme
Linsen-Suppe mit Frankfurter Wurst
Rumpsteak, Tomaten-stew
Poulardenb(r)aten
Gerostete Kartoffeln
Apricosen
Berliner Pfannkuchen
Obst
Kaffee
Geraucherter Schinken
Entenbraten
Mettwurst
Salamy
Corned-beef
Zunge
Bismarck-Haringe
Anchovis
Caviar
Sardinen
Kartoffel-Salat
Kopf-Salat
Oliven
Mixed Pickles
Gurken
Rahm-Kase
Gorgonzola-Kase
Consomme
Lentil-soup with Francfort sausages
Rump-steak, tomato stew
Roast-poulardes
Roast Potatoes
Apricots
Berlin pan-cakes
Fruit
Coffee
Smoked Ham
Roast-Duck
Sablath-sausages
Salamy
Corned-beef
Tongue
Bismarck-herrings
Anchovies
Caviare
Sardines
Potato-Salad
Lettuce-salad
Olives
Mixed Pickles
Cucumbers
Cream-cheese
Gorgonzola-cheese

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.