Windsor Hotel
Pages
Dishes
Page 2
| Windsor Soup | |
| Consomme, Vermicelli | |
| Boiled striped bass, anchovy sauce | |
| POTATOES DUCHESSE | |
| Leg of Mutton, Caper Sauce | |
| Ham | |
| Tongue | |
| Ribs of New York Beef | |
| Saddle of Venison, Currant Jelly | |
| Turkey, Cranberry Sauce | |
| Calf's Head, a la Matelote | |
| Chichen Saute, a la Creole | |
| Filet of Venison Mignon, aux Champignons | |
| APPLE FRITTERS, wine sauce | |
| Mashed potatoes | |
| Stewed tomatoes | |
| Boiled Sweet Potatoes | |
| Stewed Parsnips | |
| Boiled rice | |
| Mashed Turnips | |
| GREEN PEAS | |
| Succotash | |
| Spinach | |
| BOILED WHITE POTATOES | |
| Lettuce | |
| Chicken salad | |
| Celery | |
| lemon pie | |
| Peach Pie | |
| Baked Apple Dumplings, Brandy Sauce | |
| Rice pudding, hard sauce | |
| Lafayette Cake | |
| Guava Jelly Puffs | |
| Cinnamon Cake | |
| Apples | |
| Almonds | |
| English walnuts | |
| Raisins | |
| Pecan Nuts | |
| Filberts | |
| Catawba Grapes | |
| Bananas | |
| Oranges | |
| Coffee | |
| Oolong Tea | |
| Vanilla ice cream |
Page 3
| Pommery & Greno | $1.75 – $3.50 |
| L. Roederer's Carte Blanche | $1.75 – $3.50 |
| L. Roederer's Dry Sillery | $1.50 – $3.00 |
| L. Delmonico | $1.00 – $3.00 |
| Heidsieck, Piper & Co. | $1.50 – $3.00 |
| G. H. Mumm & Co's Dry Verzenay | $1.50 – $3.00 |
| L. Duvau Aine | $1.25 – $2.50 |
| Cook's Imperial | $1.00 – $2.00 |
| Champagne Cider | $0.40 – $0.60 |
| Schloss Johannesberger | $4.00 |
| Marcobrunner | $2.50 |
| Hochheimer | $2.00 |
| Deidesheimer | $1.50 |
| Old Madeira, O. P. J. | $4.00 |
| Old South Side, 1840 | $4.50 |
| Old South Side, Bunker | $5.00 |
| Beaune | $1.00 – $2.00 |
| Chambertin | $3.00 |
| Old Port | $2.00 |
| Sandermann's | $4.00 |
| Royal Port | $5.00 |
| Golden Wedding | $2.00 |
| Amontillado | $3.00 |
| Old Cabinet | $4.00 |
| Floirac, B. & G. | $0.50 – $1.00 |
| St. Julien, B. & G. | $0.75 – $1.50 |
| St Julien, N J's Sons | $0.75 – $1.50 |
| Pontet Canet, B. & G. | $1.00 – $2.00 |
| Pontet Canet, B. F. | $1.00 – $2.00 |
| Chateau Leoville, B. & G. | $3.00 |
| Chateau Latour | $4.00 |
| Haut Sauterne, A. M. & C. | $0.75 – $1.50 |
| Chablis | $2.00 |
| La Tour Blanche | $2.50 |
| Chateau d'Yquem | $4.00 |
| Bass Ale, (McMullen's) | $0.35 |
| Dublin Stout | $0.35 |
| Ginger Ale, (Imported) | $0.25 |
| Milwaukee Beer | $0.25 |
| Rochester Beer | $0.25 |
| Seltzers, Schultz's | $0.25 – $0.40 |
| Apollinaris | $0.25 – $0.40 |
| Imported Soda, Ross's | $0.25 |
| Chartreuse | |
| Creme de Moka | |
| Anisette | |
| Curacao | |
| Maraschino | |
| Absinthe | |
| Vermouth |