St. Charles Hotel
Pages
Dishes
| Puree of Tomato | |
| Pickled onions | |
| Stuffed Pimolas | |
| Boiled Salt Mackerel, Drawn Butter | |
| Pommes Chateau | |
| Smoked Tongue, with spinach | |
| Coffee | |
| Milk | |
| Tea | |
| Plain, Rye and Graham Bread | |
| Fromage de Brie | |
| Wafers | |
| Vienna Rolls | |
| ASSORTED CAKE | |
| Peach Pie | |
| Rice Custard | |
| pineapple sherbet | |
| Salmon Salad, en Mayonnaise | |
| Dressed Lettuce | |
| Sardines | |
| Cold Corned Beef | |
| Cold Roast Pork | |
| Fried Parsnips | |
| Steamed Rice | |
| Boiled potatoes | |
| String Beans | |
| Mashed potatoes | |
| Roast Prime Beef, Demi Glace | |
| Baked Pigs Feet, Sauce Robert | |
| Ragout of Lamb, Macedoine |

