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Southern Railway Inspection Trip

BIRMINGHAM

Date
1905-11-14
Restaurant
SOUTHERN RAILWAY INSPECTION TRIP
Place
BIRMINGHAM
Venue
COMMERCIAL
Event
INSPECTION TRIP, DINNER;
Physical description
CARD; 5.5 X 6.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Rockaways
Anchovy-Caviar Sandwich
English Beef Soup
Olives
Bouillon
Celery
Coffee
Fruit
Crackers and Cheese
Figs
Ginger
Ice Cream and Cake
Fruited Rice Pudding, with Cream
Lettuce, French dressing
Mashed Turnips
Bar le Duc
Roast Red Head Duck, Fried Samp
Mashed potatoes
Cauliflower
Prime Roast Beef
Cream Fritters, Maraschino
Baked Stuffed Tomatoes
Boiled Capon with Salt Pork
Potatoes Natural
Boiled Kennebec Salmon, Butter Sauce

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.