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Shoe And Leathe Manufacurers

HOTEL PFISTER, MILWAUKEE WI

Date
1906-12-21
Restaurant
SHOE AND LEATHE MANUFACURERS
Place
HOTEL PFISTER, MILWAUKEE WI
Venue
PROF;
Event
BANQUET TO THE WESTERN ASSOCIAION OF SHOE WHOLESALERS
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
BOOKLET; ILLUS; 5.5 X 8.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10

Dishes

Canape' Astrakhan
Cape Cods
Dubonnet
Radishes
Celery
Olives
Cream of Chicken Soup, Hortense
Coffee
Medaillon of Bass, Joinville, Parisian Potatoes, Cucumbers
Bercastler Doctor
Escalope of Filet of Beef, Montglas, French Peas
G.H. Mumm Selected Brut
Terrapin, Maryland
Convention Punch
Royal Roast Squab, with Chestnuts
Chiffonade Salad
Giant Charlotte Panache
Hazelnut Tarte
Bon Bons
Cheese
Fruits
Segars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.