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Norddeutscher Lloyd Bremen

DAMPFER "BARBAROSSA"

Date
1901-04-06
Restaurant
Norddeutscher Lloyd Bremen
Place
DAMPFER "BARBAROSSA"
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD; ILLUS; COL; 5.25X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Rindsroulade
Roulade of Beef
Irish stew
Irish stew
Thee
Tea
Geraucherter Schinken
Zunge
Smoked Ham
Beef-tongue
Sablath sausage
Fresh sausage
Mettwurst
Frische Wurst
Anchovis
Anchovies
Potato-Salad
Cabbage Salad
Kohl-Salat
Kartoffel-Salat
Rahm Kase
Cream Cheese

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.