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Century Club

NEW YORK(?)

Date
1898-10-27
Restaurant
CENTURY CLUB
Place
NEW YORK(?)
Event
DINNER
Physical description
FOLDER; 3,5 X 6.75;

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 1

Planked Lake Superior Whitefish
Pomme Chateau
Cucumbers
Tenderloin Bernaise
French peas
Potatoes au Gratin
Roast Virginia Pheasant, Currant Jelly
Lettuce and Tomato Salad
French vanilla ice cream
Nuts and Raisins
Assorted cakes
Camembert
Coffee
Roquefort

Page 2

Coffee
Roquefort
Camembert
Blue Point Oysters
Olives
Radishes
Celery
Cream of Chicken Princess
Consomme in Cups, Royal
Planked Lake Superior Whitefish
Pomme Chateau
Cucumbers
Tenderloin Bernaise
French peas
Potatoes au Gratin
Roast Virginia Pheasant, Currant Jelly
Lettuce and Tomato Salad
French vanilla ice cream
Nuts and Raisins
Assorted cakes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.