Hotel Colonial
Pages
Dishes
| Coffee | |
| OYSTERS ON HALF SHELL | |
| Mutton Broth a l'Ecossaise | |
| Consomme Printaniere | |
| Spiced Pickles | |
| Olives | |
| Radishes | |
| Russian Caviar on Toast | |
| Boiled Red Snapper, Egg Sauce | |
| Pommes Nature | |
| Punch, Maraschino | |
| Lamb, mint sauce | |
| Pumpkin Pie | |
| Boiled Mutton, Caper Sauce | |
| Mignon Filet de Boeuf a la Bayonaise | |
| Sweetbreads Braise, Monte Bello | |
| Chicken Saute, Portugaise | |
| Banana Fritters Perle au Rhum | |
| Ribs of Beef au Jus | |
| Duckling, Apple Sauce | |
| Lettuce | |
| Tomato Salad | |
| Pate de gibier | |
| Boiled and Mashed Potatoes | |
| Succotash | |
| Stewed tomatoes | |
| Rice | |
| Carrots Saute au Beurre | |
| String Beans | |
| Franchipane Pudding, Vanilla Sauce | |
| BLUEBERRY PIE | |
| Bignolle Fantasie | |
| Novette au Gedrat | |
| Currant Cake | |
| ASSORTED CAKE | |
| Gateau Solferino | |
| Gelee au Madere | |
| ORANGE ICE CREAM | |
| Oranges | |
| Bananas | |
| MIXED NUTS | |
| Apples | |
| Raisins | |
| Watermelon | |
| Sappodillas | |
| Dates | |
| American and Pine-apple Cheese | |
| Graham and Water Crackers | |
| Pommes Nature | |
| Manager |

