The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Society Of The Genesee

Waldorf-astoria, New York, NY · January 27, 1906

On this menu 22 dishes

Moet & Chandon, White Seal Champagne, 1900$4.00
Moet & Chandon, Imperial Brut$4.50
White Rock$0.40
Coffee
Fruit
Cakes
Assorted Ices
Hearts of lettuce salad
Red-Head Duck, Roasted
Fancy Sherbet
String Beans Saute
Potatoes, French style
Supreme of Chicken, Fresh Mushroom Sauce
Sweetbread, New Century
Cucumber salad
Filet of Kingfish, Lobster Sauce
SALTED ALMONDS
Celery
Olives
Radishes
Clear green turtle
Cape Cod Oysters