The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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12th Regiment Infantry

Hotel Manhattan, Madison Ave. & 42Nd St., New York, [NY] · June 28, 1900

On this menu 16 dishes

Clam cocktail
Olives
Cucumbers
Coffee
Radishes
Consomme Solferino
Fancy Ice Cream
Potatoes, parisienne
Planked Whitefish
Assorted cakes
Romaine Salad
Raspberry Water Ice
Broiled Spring Chicken
sweetbreads a la Newburg
Stuffed tomatoes
Filet of Beef, Financiere