Hotel Royal Palm
Pages
Dishes
| Blue Point Oysters | |
| Little Neck clams | |
| Clear green turtle soup | |
| Consomme Bourgeoise | |
| CHICKEN, AU LAIT D'AMANDS | |
| TIMBALES PARISIENNE | |
| Queen olives | |
| Pickles | |
| Celery | |
| SALTED ALMONDS | |
| FILET OF SPANISH MACKEREL, MILISIENNE | |
| SLICED CUCUMBERS | |
| Pommes Brabant | |
| CORNED BRISKET AND CABBAGE | |
| Chicken Fricassee with Dumplings | |
| LAMB CHOPS, BREADED AND BROILED, SIGNORA | |
| VEAL COLOPS, SAUTE, WITH HAM | |
| FRENCH TOAST AU SABAYON | |
| Prime ribs of beef | |
| Turkey, Cranberry Sauce | |
| BOILED NEW AND MASHED BOTATOES | |
| boiled new potatoes | |
| Stewed tomatoes | |
| New green peas | |
| Fried Parsnips | |
| White Turnips in Cream | |
| BAKED SWEET POTATOES | |
| Cauliflower, Hollandaise | |
| Sorbet Creme de Menthe | |
| Macedoine salad | |
| Lettuce, Dressed | |
| Sliced Tomatoes | |
| English plum pudding, hard and brandy sauce | |
| Peach Pie | |
| Pumpkin Pie | |
| Assorted cakes | |
| Rhine Wine Jelly | |
| Pistache ice cream | |
| Fruit | |
| Nuts | |
| Raisins | |
| Dates | |
| AMERICAN CHEESE | |
| Edam Cheese | |
| Neufchatel cheese | |
| Bent's Crackers | |
| Graham Wafers | |
| Coffee | |
| Mashed potatoes |