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Class Of '88

CLARK'S [?]

Date
1885-03-20
Restaurant
CLASS OF '88
Place
CLARK'S [?]
Venue
EDUC;
Event
FIRST ANNUAL DINNER
Physical description
FOLDER;ILLUS;4.5X7;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Café
Fruits
Glaces Napolitaines
Charlotte à la Patti
Fromage
Canard
Punch à la romaine
Casseroles de Homard
Croquettes Indiennes
Petits pois
HARICOTS VERTS
Croquettes de Pommes
Centre Filet de Boeuf, aux Champignons
Pommes naturelles
Filet de sole, au gratin
Celeri en Branches
Huîtres en coquilles
Printanier à la Royale
Olives
Dessert
Salade de laitue

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.