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Chief Petty Officers Of U.S.S. Maine

ANNAPOLIS, MD

Date
1905-11-03
Restaurant
CHIEF PETTY OFFICERS OF U.S.S. MAINE
Place
ANNAPOLIS, MD
Venue
NAV;
Event
IN HONOR OF CHIEF PETTY OFFICERS OF H.M.S. DRAKE
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
BOOKLET; ILLUS; COL; 5.75X8.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Blue Points, half shell
Horse Radish
Tabasco Sauce
Budweiser
Cream of celery
Broiled Spanish Mackerel, Maitre D'Hotel
Lettuce
Sliced Tomatoes
Celery
Cigars
LIQUORS
Cheese
Coffee
Mince Pie
Neapolitan ice cream
Old English Plum Pudding, brandy sauce
Roman Punch
Lobster Mayonnaise
Asparagus Tips, en Casserole
Stewed Cauliflower, Sauce Hollandaise
Mashed and Creamed Potatoes
Roast Rhode Island Turkey, Cranberry Sauce

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.