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Arion

MADISON SQ. GARDEN, NEW YORK CITY

Date
1907-02-08
Restaurant
Arion
Place
MADISON SQ. GARDEN, NEW YORK CITY
Venue
SOC;
Event
GRAND MASQUERADE BALL
Occasion
OTHER;
Physical description
FOLDER; ILLUS; COL; 5.25X7;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

OYSTERS ON HALF SHELL$0.25
Green Turtle Soup a'l'Anglaise$0.50
Bouillon en Tasse$0.25
Celery$0.50
Olives$0.25
Half Stuffed Lobster a la Diable$0.50
Oyster Pattie$0.50
Sweetbread Glace, French Peas$0.75
TENDERLOIN OF BEEF, Mushrooms$0.90
1 Squab Chicken en Casserole$1.25
Mashed potatoes$0.25
Pate de fois gaas de Strasbourg$1.00
Cold Half Roast Chicken$1.00
Cold Boned Turkey, with Madeira Jelly$0.75
Cold roast beef$0.75
Cold Beef Tongue$0.50
Cold Ham$0.50
Chicken salad$0.75
Herring Salad$0.75
Lobster salad$0.75
Potato salad$0.25
Neapolitan ice cream$0.25
Camembert$0.25
Assorted cakes$0.25
Coffee$0.25
Rolls and butter$0.00

Page 3

Monopole Rye Whiskey (Henry Kroger and Co.)
Geo. Ehret's Extra
Apollinaris$0.50
White Rock$0.50
Rhens (Mineral Water) Germany$0.50
E. Mercier & Co., Epernay$4.00
Paul Ruinart & Co., Brut$4.00
Irroy Carte d'or 1898$4.00
Perrier Jouett$4.00
Louis Roederer, Grand Vin Sec$4.00
Dry Monopole, Red Top$4.00
Ruinart, Pere & Fils, Vin Brut$4.00
Veuve Clicquot, Yellow Label$4.00
Pol Roger, Brut Special$4.00
Krug & Co., Private Cuvee, Brut$4.00
Piper Heidsieck, Brut$4.00
Pommery & Greno, Sec or Brut$4.00
Moet & Chandon, Brut Imperial$4.50
Moet & Chandon, White Seal$4.00
G. H. Mumm & Co., Selected Brut$4.50
G. H. Mumm & Co., Extra Dry$4.00
Brauneberger (P.J. Valkenberg)$2.00
Erdener Treppchen (Ph. Kaltwasser)$2.00
Berncastler Doctor (Chas. F. Wickenheiser)$2.00
Graacher Auslese (Fr. Handrich & Sons)$2.00
Pisporter Auslese (Deinhardt & Co.)$2.00
Rudesheimer Engelweg (Deinhardt & Co.)$2.00
Hochheimer (P.J. Valkenberg)$2.00
Marcobrunner (A. Rieth)$2.00
Rudesheimer Berg Kronest (J.B. Sturm)$2.00
Geisenheimer (Weber & Co.)$2.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.