The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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The Autocrat Club

Burlando's Providence, RI · April 5, 1890

On this menu 13 dishes

Antepasto
Rolls and butter
Piccoli
Formaggio
A cuigga in sale
Ravenelle
Spaggitti a le Napolitan
Feaccalla di pallo
Salamone a la Mayonese
Festecchi a le sardegnola
Frai Yoster
Coffee de turin
Principe carignario Sigari